Apricot Jammie Biscuits
With several jars of apricot jam already made & stowed away in the pantry for the year ahead, whilst I’ve already been enjoying it on...
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Summer is now in full swing so it’s time to make the most of all of those colourful, fresh ingredients before autumn creeps up on us.
In fact, there’s so much on offer this month that I could write an endless list of ingredients, so, instead, here are just a few ideas to enjoy this month.
Everything from berries, stoned fruits, vegetables & flowers, we have it all to enjoy in August.
Here are some recipes to make the most of the season:
With several jars of apricot jam already made & stowed away in the pantry for the year ahead, whilst I’ve already been enjoying it on...
Summer is just around the corner & is slowly creeping its way into the UK, any trip to the market will confirm a shift into...
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When the weather allows during the summer there’s nothing better than packing up a picnic or wrapping up a few slices of cake & a...
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Fans of chillies & cheese rejoice because I’ve got a real treat of a recipe for you! Pretty much the result of clearly growing far...
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If I could live off of a diet that consisted entirely of bread, cheese & jam alone then I would die a happy woman, albeit...
SWEET KICKS Green fingers is something that I seem to have developed as I’ve aged. I’ve discovered the joy & sense of pride that comes...
I’m a big advocate of salads & soups, especially in summertime when it’s warm (sometimes too warm!), you’re lethargic & just craving something fresh, cooling...
As the sun returns after many, chilly autumn like weeks in Wales, it appears we are due 2 days of summer. So after weeks of...
If you haven’t already guessed it by now, I’ve got a massive glut of courgettes to use up this summer! Since early June, my worktops...
It would seem that my mission to use up an entire garden’s worth of courgettes isn’t over just yet (I still have around 8 sat...
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Ever since I can remember, I’ve always had a thing for cucumbers. As a child, my favourite thing would always be a good cucumber sandwich....
If it’s free, edible or can be foraged, you can bet I’ll be all over it! Not only do I hate any form of food...
Thing’s are finally hotting up for the summer leading me to create many more cooling, no-bake desserts for the season. This week, I finally found...
Greengages have always intrigued me, a sweet, juicy dessert plum, but unlike the varieties most of us know & enjoy at this time of year....
It’s not often that I get the pull to create something with many elements or patisserie worthy but every now & again, it comes along....
Continuing the romantic vibes this week, except today I’m bringing you something a little bit daintier & definitely fancier than your usual cake or biscuit,...
It’s hard to imagine summertime without raspberries, one of the sweetest & most popular of all the berries (& for good reason too). In season right...
It’s that time of year where I find myself with an awful lot of jam & preserves knocking around the kitchen (often piled high in...
There are but few times in the year when I actually get excited to bake something a little bit decorative & themed…. Easter, Christmas &...
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Whilst I do love autumn & all of the beautiful colours it brings, it doesn’t officially arrive here in the UK until mid September so...
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I can never eat a good focaccia without immediately being brought back to Italy. Memories of several slabs of focaccia, each topped with different flavours...
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Ever since I can remember, I’ve always been fond of a quiche, it was always a childhood favourite growing up… cheese & pastry, what’s not...