Showing 5 Result(s)

Rhubarb & Buttermilk Muffins

Tucked away, very awkwardly on our allotment is massive, beautiful rhubarb crown that we very luckily inherited with the plot. As last year was out first, not knowing how well established it was, I daren’t harvest any for fear of damaging the crown & so I’ve been waiting ever so patiently for those long, thick …

Cranberry & Orange Muffins

Cranberries, a winter berry that is traditionally synonymous with Christmas, however this crimson, tart little berry has so much more potential than simply accompanying turkey dinner but once a year. Cranberries have refreshingly sharp, acidic flavour that pairs well with a little bit of sweetness. It’s a flavour that I’m are very fond of, every winter …

Courgette & Lemon Muffins

How many courgettes are too many? A question I’ve been asking myself quite a lot over the past few weeks as I’ve found my kitchen overrun with plump little (or not in some cases!) ronde de nice courgettes. Lesson most definitely learned for next year, this variety is very easy to germinate, so maybe don’t …

Banana Nut Muffins

Having recently returned from a short break away in Barcelona (more on this soon/one day!) & a short spell of sunny excursions here in Wales (who’d have thought?!) I find myself depleted. Obviously adventuring around the globe, eating many pastries & walking miles upon miles exploring all the way is worth the feeling of exhaustion …

Breakfast Muffins

Breakfast, arguably the best meal of the day. That glorious aroma of toast popping, eggs sizzling, croissants baking, all awakening the senses, instantly turning your thoughts to food. Breakfast foods are amongst some of my absolute favourites, regardless of time of day. Everything toasted, buttery & jewelled with jam. Small, sweet treats; breakfast muffins, cakes …